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February 02, 2009 | Melissa | Comments 0

Pumpkin Pie

One of our favorites and a little different than most pumpkin pie recipes you will find. Enjoy!

Ingredients:

  • 2  -  Eggs, beaten
  • 1  -  Can of pumkin
  • 3/4 cup Sugar
  • 1/2 teaspoon Salt
  • 1 teaspoon of cinnamon   (we always add more to taste)
  • 1/2 teaspoon of ginger
  • Dash of Allspice
  • 1  -  Can of Evaporated Milk
  • 1  -  Refrigerated pie crust or homemade pie crust

Mix ingredients. Pour in a 9" pie pan and bake in 425 degree oven for 15 minutes. Reduce temperature to 350 degrees and bake for an additional 45 minutes.

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